How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Sherbet Punch?

You need 11 ingredients. The key ingredients include: 2 c. sugar, 1/2 to 1 c. fresh mint leaves, 2 c. boiling water, 3/4 c. lemon juice, and more.

Is Golden Sherbet Punch suitable as baking & desserts?

Yes, Golden Sherbet Punch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Golden Sherbet Punch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Golden Sherbet Punch Recipe

Name: Golden Sherbet Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/2 to 1 c. fresh mint leaves; 2 c. boiling water; 3/4 c. lemon juice; 1 (12 oz.) can apricot nectar, chilled; 1 (6 oz.) can frozen limeade; 1 (6 oz.) can frozen orange juice; 1 (6 oz.) can frozen pineapple juice; 2 large bottles ginger ale, chilled; 1 qt. lemon sherbet; fresh mint sprigs for garnish

Golden Sherbet Punch

Eats Now Editorial Team · 1617 kcal · Baking & Desserts

Golden Sherbet Punch – a delicious recipe with sugar, mint leaves, boiling water, lemon juice, apricot nectar, frozen limeade. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Golden Sherbet Punch

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