Golden Raisin Scones

1. 1

   Preheat oven to 450 F. Combine flour, baking powder, sugar & salt in large bowl. Cut in butter til mixture resembles coarse crumbs. Add raisins, milk & eggs; stir til evenly moistened. Knead dough into a ball on a well-floured surface; pat into a 9-inch circle. Cut into 8 wedges. Transfer to an ungreased baking sheet. Brush tops with milk & sprinkle w/sugar. Bake 15-18 minutes or til a pale golden color.

2. 2

   ORANGE CREAM CHEESE SPREAD:

3. 3

   8 oz cream cheese, softened

4. 4

   2 T orange juice or milk

5. 5

   1 T orange rind zest

6. 6

   1 T honey

7. 7

   dash cinnamon

8. 8

   In small bowl beat all ingredients together. Spoon into small crock. Makes 1 cup

* Per serving · 4 servings · Values may vary.

No additional tips available.