Golden Raisin Buns Recipe

Name: Golden Raisin Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups hot water, divided; 1/2 cup golden raisins; 1/2 cup butter; 1 teaspoon sugar; 1/4 teaspoon salt; 1 cup all-purpose flour; 4 eggs; 1 tablespoon butter; 4 to 5 teaspoons half-and-half cream; 1 cup confectioners' sugar; 1/2 teaspoon lemon juice; 1/2 teaspoon vanilla extract

Servings: persons

2 cups hot water, divided
1/2 cup golden raisins
1/2 cup butter
1 teaspoon sugar
1/4 teaspoon salt
1 cup all-purpose flour
4 eggs
1 tablespoon butter
4 to 5 teaspoons half-and-half cream
1 cup confectioners' sugar
1/2 teaspoon lemon juice
1/2 teaspoon vanilla extract

1
In a small bowl, pour 1 cup of water over raisins; let stand for 5 minutes. Drain; set raisins aside. In a large saucepan, bring butter, sugar, salt and remaining water to a boil. Add flour all at once; stir until a smooth ball forms. Remove from the heat; beat by hand for 2 minutes.
2
Add eggs, one at a time, beating well after each addition. Beat until mixture is well blended, about 3 minutes. Stir in the raisins. Drop by tablespoons 2-in. apart onto greased
3
. Bake at 375u00b0 for 30-35 minutes or until golden brown. Transfer to a wire rack.
4
For icing, melt the butter in a small saucepan; stir in the cream. Remove from the heat; add sugar, lemon juice and vanilla. Spread on buns while still warm. Serve warm if desired.

1026

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups hot water, divided, 1/2 cup golden raisins, 1/2 cup butter, 1 teaspoon sugar, and more.

Yes, Golden Raisin Buns falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Raisin Buns

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