Golden Raisin Bars.

1. 1

   Heat oven to 325u00b0F.

2. 2

   Combine.oats, brown sugar, flour, cinnamon and baking powder in a large bowl.

3. 3

   Mix. in butter with fingers or a pastry blender until mixture is crumbly.Add golden raisins and apricots.

4. 4

   PAT mixture firmly into a ungreased 9x13-inch baking pan.

5. 5

   Bake 20-25 minutes until golden brown. Cool in pan 30 minutes. Cut into bars and cool completely. Remove from pan with metal spatula.

6. 6

   For a quick dessert. serve with vanilla ice cream or sandwich two cookies with ice cream and freeze.

7. 7

   Serve frozen.

* Per serving · 4 servings · Values may vary.

No additional tips available.