How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Pound Cake?

You need 7 ingredients. The key ingredients include: 3 1/2 c. all-purpose flour, 3 c. sugar, 6 eggs, 4 sticks Parkay margarine, and more.

Is Golden Pound Cake suitable as baking & desserts?

Yes, Golden Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Golden Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Golden Pound Cake Recipe

Name: Golden Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. all-purpose flour; 3 c. sugar; 6 eggs; 4 sticks Parkay margarine; 3 tsp. lemon flavoring; 1 tsp. butternut flavoring; 1 tsp. vanilla flavoring

Golden Pound Cake – a delicious recipe with flour, sugar, eggs, margarine, lemon flavoring, butternut flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 c. all-purpose flour
3 c. sugar
6 eggs
4 sticks Parkay margarine
3 tsp. lemon flavoring
1 tsp. butternut flavoring
1 tsp. vanilla flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1689 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Golden Pound Cake

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