How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Potatoes With Carrots?

You need 7 ingredients. The key ingredients include: 3 medium baking potatoes, peeled and cut crosswise into 1/4-inch-thick slices (about 1 1/2 pounds), 1 1/2 cups (1/4-inch-thick) sliced carrot, 1 tablespoon vegetable oil, 1 cup finely chopped onion, and more.

Is Golden Potatoes With Carrots suitable as general?

Yes, Golden Potatoes With Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Golden Potatoes With Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Potatoes With Carrots Recipe

Name: Golden Potatoes With Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium baking potatoes, peeled and cut crosswise into 1/4-inch-thick slices (about 1 1/2 pounds); 1 1/2 cups (1/4-inch-thick) sliced carrot; 1 tablespoon vegetable oil; 1 cup finely chopped onion; 3/4 teaspoon dried thyme; 1/2 teaspoon salt; 1/8 teaspoon pepper

Golden Potatoes With Carrots – a delicious recipe with baking potatoes, carrot, vegetable oil, onion, thyme, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 medium baking potatoes, peeled and cut crosswise into 1/4-inch-thick slices (about 1 1/2 pounds)
1 1/2 cups (1/4-inch-thick) sliced carrot
1 tablespoon vegetable oil
1 cup finely chopped onion
3/4 teaspoon dried thyme
1/2 teaspoon salt
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
General

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Golden Potatoes With Carrots

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