Golden Pineapple Chutney Recipe

Name: Golden Pineapple Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar; 1 small red onion, diced; 1 medium mango, diced; 2 cups fresh pineapple, diced; 1 granny smith apple, peeled, cored and diced; 1 firm pear, peeled and diced; 1 small papaya, diced; 1 tablespoon allspice (can use a bit less); 1/4 cup fresh ginger, peeled and finely chopped; 1 tablespoon caribbean hot sauce (can use more to taste, I used Lousianna hot sauce); 1/2 teaspoon salt (or to taste); black pepper; 3 tablespoons allspice berries; 1 cup apple cider vinegar (or use white wine vinegar)

Servings: persons

1/2 cup sugar
1 small red onion, diced
1 medium mango, diced
2 cups fresh pineapple, diced
1 granny smith apple, peeled, cored and diced
1 firm pear, peeled and diced
1 small papaya, diced
1 tablespoon allspice (can use a bit less)
1/4 cup fresh ginger, peeled and finely chopped
1 tablespoon caribbean hot sauce (can use more to taste, I used Lousianna hot sauce)
1/2 teaspoon salt (or to taste)
black pepper
3 tablespoons allspice berries
1 cup apple cider vinegar (or use white wine vinegar)

1
In a large bowl combine all ingredients except the allspice berries and vinegar (allow to stand at room temperature for 30 minutes).
2
Meanwhile toast the berries in a small saucepan until they just begin to smoke.
3
Add in the vinegar; bring to a simmer; reduce to about 1/4 cup.
4
Strain and discard the berries.
5
Combine the reduced vinegar with the fruit mixture in a large heavy saucepan; simmer over medium heat, stirring constantly for about 20-30 minutes, until the liquid is almost syrupy.
6
Refrigerate until cold.

212

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 cup sugar, 1 small red onion, diced, 1 medium mango, diced, 2 cups fresh pineapple, diced, and more.

Yes, Golden Pineapple Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Pineapple Chutney

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