How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Mashed Potatoes with Truffle Butter?

You need 6 ingredients. The key ingredients include: 6 1/2 pounds large Yukon Gold potatoes, peeled and cut into 4-inch chunks, Salt, 1 1/2 cups warm whole milk, 4 tablespoons unsalted butter, at room temperature, and more.

Is Golden Mashed Potatoes with Truffle Butter suitable as general?

Yes, Golden Mashed Potatoes with Truffle Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Golden Mashed Potatoes with Truffle Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Mashed Potatoes with Truffle Butter Recipe

Name: Golden Mashed Potatoes with Truffle Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 1/2 pounds large Yukon Gold potatoes, peeled and cut into 4-inch chunks; Salt; 1 1/2 cups warm whole milk; 4 tablespoons unsalted butter, at room temperature; Freshly ground pepper; 6 tablespoons truffle butter, at room temperature (see Note)

Golden Mashed Potatoes with Truffle Butter – a delicious recipe with potatoes, Salt, milk, unsalted butter, Freshly ground pepper, truffle butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 1/2 pounds large Yukon Gold potatoes, peeled and cut into 4-inch chunks
Salt
1 1/2 cups warm whole milk
4 tablespoons unsalted butter, at room temperature
Freshly ground pepper
6 tablespoons truffle butter, at room temperature (see Note)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
875 kcal
Category
General

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Golden Mashed Potatoes with Truffle Butter

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