How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Glazed Flank Steak?

You need 6 ingredients. The key ingredients include: 1 envelope onion soup mix, 1 (12 oz.) jar apricot or peach preserves, 1/2 c. water, 1 flank steak (about 2 lb.), cut into thin strips, and more.

Is Golden Glazed Flank Steak suitable as soups & stews?

Yes, Golden Glazed Flank Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Golden Glazed Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Glazed Flank Steak Recipe

Name: Golden Glazed Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope onion soup mix; 1 (12 oz.) jar apricot or peach preserves; 1/2 c. water; 1 flank steak (about 2 lb.), cut into thin strips; 2 medium green, red or yellow bell peppers, sliced; hot cooked rice

Golden Glazed Flank Steak – a delicious recipe with onion soup, preserves, water, flank steak, bell peppers, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 envelope onion soup mix
1 (12 oz.) jar apricot or peach preserves
1/2 c. water
1 flank steak (about 2 lb.), cut into thin strips
2 medium green, red or yellow bell peppers, sliced
hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Soups & Stews

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Golden Glazed Flank Steak

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