How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Egg Casserole?

You need 12 ingredients. The key ingredients include: 2 tablespoons butter or margarine, 1 cup sliced fresh mushrooms, 1 medium-size green bell pepper, chopped, 10 large eggs, and more.

Is Golden Egg Casserole suitable as meat & poultry?

Yes, Golden Egg Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Golden Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Egg Casserole Recipe

Name: Golden Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or margarine; 1 cup sliced fresh mushrooms; 1 medium-size green bell pepper, chopped; 10 large eggs; 1/2 cup all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 1 (16-oz.) container small-curd cottage cheese; 2 cups (8 oz.) shredded Monterey Jack cheese; 1/2 pound ground pork sausage, cooked and drained; 6 bacon slices, cooked and crumbled; 1 (2 1/4-oz.) can sliced ripe black olives, drained

Golden Egg Casserole

Eats Now Editorial Team · 1773 kcal · Meat & Poultry

Golden Egg Casserole – a delicious recipe with butter, mushrooms, green bell pepper, eggs, all-purpose, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Golden Egg Casserole

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