How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Daikon?

You need 7 ingredients. The key ingredients include: 12 aburage (tofu puff), 2 ounces daikon radishes, julienned, ½ tablespoon cooking oil, 2 tablespoons dashi stock, and more.

Is Golden Daikon suitable as general?

Yes, Golden Daikon falls under the General category and is a great choice for this type of meal.

How do I store leftover Golden Daikon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Daikon Recipe

Name: Golden Daikon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 aburage (tofu puff); 2 ounces daikon radishes, julienned; ½ tablespoon cooking oil; 2 tablespoons dashi stock; 2 teaspoons soy sauce; 2 teaspoons sake; 1 teaspoon mirin

Golden Daikon – a delicious recipe with aburage, daikon radishes, cooking oil, dashi stock, soy sauce, sake. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 aburage (tofu puff)
2 ounces daikon radishes, julienned
½ tablespoon cooking oil
2 tablespoons dashi stock
2 teaspoons soy sauce
2 teaspoons sake
1 teaspoon mirin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
General

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