How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Crunchy Pickled Onions?

You need 11 ingredients. The key ingredients include: 6 lbs small to medium mild onions, 72 whole cloves, 72 whole black peppercorns, ½ teaspoons mustard, seed, and more.

Is Golden Crunchy Pickled Onions suitable as general?

Yes, Golden Crunchy Pickled Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Golden Crunchy Pickled Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Crunchy Pickled Onions Recipe

Name: Golden Crunchy Pickled Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lbs small to medium mild onions; 72 whole cloves; 72 whole black peppercorns; ½ teaspoons mustard, seed; 6 teaspoons celery seeds; 8 cups cider vinegar; 2 cups water; 4 cups sugar; 2 teaspoons salt; 6 teaspoons ground turmeric; 1/2 teaspoon ground cinnamon

Try this homemade Golden Crunchy Pickled Onions recipe the whole family will love. Made with onions, cloves, black peppercorns and celery seeds. Easy st…

This Golden Crunchy Pickled Onions relies on simple, everyday ingredients such as small to medium mild onions, whole cloves, whole black peppercorns and mustard, seed. It comes together quickly and makes 4 servings, at about 1717 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1717

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Golden Crunchy Pickled Onions

Tips for the best results

Variations & substitutions

My Personal Notes

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