Golden Country Corn Fritters

1. 1

   Sift together flour, baking powder and salt.

2. 2

   Mix corn and egg; add to dry ingredients, stirring lightly.

3. 3

   Heat small amount of oil in skillet.

4. 4

   Drop batter by tablespoons into skillet.

5. 5

   Fry about 2 minutes on each side until golden brown.

6. 6

   Makes 16 fritters.

No nutritional information available.

No additional tips available.