How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Corn Casserole?

You need 9 ingredients. The key ingredients include: 2 (16 ounce) cans whole kernel corn, drained, 1/3 cup butter or 1/3 cup margarine, 1/4 cup sugar, 1 tablespoon flour, and more.

Is Golden Corn Casserole suitable as general?

Yes, Golden Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Golden Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Corn Casserole Recipe

Name: Golden Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) cans whole kernel corn, drained; 1/3 cup butter or 1/3 cup margarine; 1/4 cup sugar; 1 tablespoon flour; 1/2 teaspoon salt; 1/2 cup evaporated milk; 2 eggs, beaten; 2 tablespoons chopped parsley; 1 1/2 teaspoons baking powder

Golden Corn Casserole – a delicious recipe with whole kernel corn, butter, sugar, flour, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (16 ounce) cans whole kernel corn, drained
1/3 cup butter or 1/3 cup margarine
1/4 cup sugar
1 tablespoon flour
1/2 teaspoon salt
1/2 cup evaporated milk
2 eggs, beaten
2 tablespoons chopped parsley
1 1/2 teaspoons baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
General

Eats Now Editorial Team

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Golden Corn Casserole

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