How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Chocolate Cake?

You need 11 ingredients. The key ingredients include: 1 (18 1/4 oz.) pkg. yellow cake mix without pudding, 1 (3.4 oz.) pkg. instant vanilla pudding mix, 1/2 c. vegetable oil, 1/2 c. water, and more.

Is Golden Chocolate Cake suitable as baking & desserts?

Yes, Golden Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Golden Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Golden Chocolate Cake Recipe

Name: Golden Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 oz.) pkg. yellow cake mix without pudding; 1 (3.4 oz.) pkg. instant vanilla pudding mix; 1/2 c. vegetable oil; 1/2 c. water; 4 eggs; 1 c. (8 oz.) sour cream; 3 (1.55 oz.) milk chocolate candy bars, chopped; 1 c. (6 oz.) semi-sweet chocolate chips; 1 c. chopped pecans; 1 c. shredded coconut; confectioners sugar (optional)

Golden Chocolate Cake

Eats Now Editorial Team · 1739 kcal · Baking & Desserts

Golden Chocolate Cake – a delicious recipe with yellow cake, vegetable oil, water, eggs, sour cream, milk chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Golden Chocolate Cake

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