How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Apricot Pie?

You need 7 ingredients. The key ingredients include: 2 packages (6 ounces each) dried apricots, 2-3/4 cups water, Pastry for double-crust pie (9 inches), 1 cup sugar, and more.

Is Golden Apricot Pie suitable as baking & desserts?

Yes, Golden Apricot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Golden Apricot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Golden Apricot Pie Recipe

Name: Golden Apricot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (6 ounces each) dried apricots; 2-3/4 cups water; Pastry for double-crust pie (9 inches); 1 cup sugar; 3 tablespoons cornstarch; 1/8 teaspoon nutmeg; 1 tablespoon butter

Golden Apricot Pie – a delicious recipe with apricots, water, Pastry, sugar, cornstarch, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 packages (6 ounces each) dried apricots
2-3/4 cups water
Pastry for double-crust pie (9 inches)
1 cup sugar
3 tablespoons cornstarch
1/8 teaspoon nutmeg
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Golden Apricot Pie

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