How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Angel Cake?

You need 8 ingredients. The key ingredients include: 3 eggs, 1/4 c. cold water, 3/4 c. sugar, 3/4 c. Swans Down cake flour, and more.

Is Golden Angel Cake suitable as baking & desserts?

Yes, Golden Angel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Golden Angel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Golden Angel Cake Recipe

Name: Golden Angel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/4 c. cold water; 3/4 c. sugar; 3/4 c. Swans Down cake flour; 1/3 tsp. baking powder; 1/2 tsp. cream of tartar; 1 tsp. lemon extract; 1/4 tsp. salt

Golden Angel Cake – a delicious recipe with eggs, cold water, sugar, Swans, baking powder, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1/4 c. cold water
3/4 c. sugar
3/4 c. Swans Down cake flour
1/3 tsp. baking powder
1/2 tsp. cream of tartar
1 tsp. lemon extract
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Baking & Desserts

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Golden Angel Cake

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