How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Godi Dal?

You need 9 ingredients. The key ingredients include: 1 cup toor dal (cooked and mashed to form a paste), coconut milk (as much as required), 1 tablespoon jaggery, curry leaf, and more.

Is Godi Dal suitable as general?

Yes, Godi Dal falls under the General category and is a great choice for this type of meal.

How do I store leftover Godi Dal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Godi Dal Recipe – Eats Now

Name: Godi Dal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup toor dal (cooked and mashed to form a paste); coconut milk (as much as required); 1 tablespoon jaggery; curry leaf; 1 pinch asafoetida powder; oil; garam masala; cumin seed; 2 tablespoons tamarind pulp, soaked in water

Godi Dal – a delicious recipe with toor, coconut milk, jaggery, curry leaf, asafoetida powder, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup toor dal (cooked and mashed to form a paste)
coconut milk (as much as required)
1 tablespoon jaggery
curry leaf
1 pinch asafoetida powder
oil
garam masala
cumin seed
2 tablespoons tamarind pulp, soaked in water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Make Your Own Smuckers Uncrustables!
Graham Cracker Snack Sandwich
Sauteed Mushrooms on Philly Toast
Baked Peach Milanese

Godi Dal

How did you like this recipe?

Frequently Asked Questions