Gobs

Name: Gobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. sugar; 1/2 c. Crisco; 2 eggs; 1 c. sour milk; 3/4 c. boiling water; 1/2 c. cocoa; 1 tsp. vanilla; 4 c. flour; 2 tsp. baking soda; 1/2 tsp. baking powder

Eats Now Editorial Team · General

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Gobs – a delicious recipe with sugar, Crisco, eggs, sour milk, boiling water, cocoa. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. sugar
1/2 c. Crisco
2 eggs
1 c. sour milk
3/4 c. boiling water
1/2 c. cocoa
1 tsp. vanilla
4 c. flour
2 tsp. baking soda
1/2 tsp. baking powder

1
Cream together sugar, crisco and eggs. Add milk, cocoa (dissolved in boiling water), and vanilla. Add flour, baking soda and baking powder. Drop on greased baking sheet and bake for 5 minutes at 450 degrees.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. sugar, 1/2 c. Crisco, 2 eggs, 1 c. sour milk, and more.

Yes, Gobs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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