Goblin Bites

1. 1

   Press wonton wrappers into muffin cups. Bake at 350u00b0 for 5 minutes or until lightly browned.

2. 2

   Meanwhile, in a large skillet, cook sausage and beef over medium heat until no longer pink; drain. In a large bowl, combine the cheese, mayonnaise, sour cream, milk, salad dressing mix and meat mixture. Spoon 2 tablespoonfuls into each wonton cup.

3. 3

   Bake at 350u00b0 for 5-7 minutes or until heated through. Add faces with olives, radish slices, onions and pieces of cucumber peel. Serve warm.

No additional tips available.