Try this homemade Goat Cheese With Thyme, Peppercorns, And Lemon Oil recipe the whole family will love. Made with goat cheese, pink, thyme and extra-vir…
This Goat Cheese With Thyme, Peppercorns, And Lemon Oil relies on simple, everyday ingredients such as fresh thyme leaves, extra-virgin olive oil and grated lemon peel. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026