Try this homemade Goat Cheese Toasts with Truffle Oil recipe the whole family will love. Made with baguette, garlic, Montrachet goat cheese and Truffle …
This Goat Cheese Toasts with Truffle Oil relies on simple, everyday ingredients such as medium garlic clove, truffle oil, fresh thyme leaves and freshly ground pepper. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026