How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese Stuffed Piquillo Peppers?

You need 6 ingredients. The key ingredients include: 2 (12 ounce) jars spanish piquillo peppers (make sure you look for Origin of Spain becuase these are going to be the best), 5 ounces goat cheese, room temperature, 3 tablespoons extra virgin olive oil, 1 garlic clove, finely chopped, and more.

Is Goat Cheese Stuffed Piquillo Peppers suitable as general?

Yes, Goat Cheese Stuffed Piquillo Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Goat Cheese Stuffed Piquillo Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese Stuffed Piquillo Peppers Recipe

Name: Goat Cheese Stuffed Piquillo Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 ounce) jars spanish piquillo peppers (make sure you look for Origin of Spain becuase these are going to be the best); 5 ounces goat cheese, room temperature; 3 tablespoons extra virgin olive oil; 1 garlic clove, finely chopped; coarse sea salt, to taste; coarse ground pepper, to taste

Goat Cheese Stuffed Piquillo Peppers – a delicious recipe with peppers, goat cheese, extra virgin olive oil, garlic, salt, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (12 ounce) jars spanish piquillo peppers (make sure you look for Origin of Spain becuase these are going to be the best)
5 ounces goat cheese, room temperature
3 tablespoons extra virgin olive oil
1 garlic clove, finely chopped
coarse sea salt, to taste
coarse ground pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
General

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Goat Cheese Stuffed Piquillo Peppers

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