Goat Cheese & Onion Pastries Recipe

Name: Goat Cheese & Onion Pastries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 bacon strips, chopped; 2 large onions, finely chopped; 3 shallots, thinly sliced; 1/2 teaspoon sugar; 1/2 cup white wine; 2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme; 2 garlic cloves, minced; 1/4 teaspoon pepper; 1 sheet frozen puff pastry, thawed; 1 large egg white, beaten; 1 log (4 ounces) fresh goat cheese, cut into 12 slices

Servings: persons

6 bacon strips, chopped
2 large onions, finely chopped
3 shallots, thinly sliced
1/2 teaspoon sugar
1/2 cup white wine
2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme
2 garlic cloves, minced
1/4 teaspoon pepper
1 sheet frozen puff pastry, thawed
1 large egg white, beaten
1 log (4 ounces) fresh goat cheese, cut into 12 slices

1
Preheat oven to 400u00b0. In a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 2 teaspoons in pan. Add onions, shallots and sugar to drippings; cook and stir over medium heat until vegetables are golden brown, 15-20 minutes.
2
Add wine, stirring to loosen browned bits from pan. Stir in thyme, garlic and pepper. Cook, uncovered, until liquid is evaporated, 2-3 minutes. Stir in bacon.
3
On a lightly floured surface, unfold puff pastry. Cut into three 9x3-in. rectangles. Transfer to a parchment paper-lined
4
. Brush dough with egg white; top with onion mixture and goat cheese. Bake until golden brown, 16-20 minutes. Cut each rectangle into four appetizers.

1047

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 bacon strips, chopped, 2 large onions, finely chopped, 3 shallots, thinly sliced, 1/2 teaspoon sugar, and more.

Yes, Goat Cheese & Onion Pastries falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Goat Cheese & Onion Pastries

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