Bake this irresistible Goat Cheese, Onion And Pine Nut Tart at home. Made with onions, olive oil, pastry and semi-firm goat cheese. Easy step-by-step in…
This Goat Cheese, Onion And Pine Nut Tart relies on simple, everyday ingredients such as olive oil, pine nuts and fresh rosemary leaves. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Goat Cheese, Onion And Pine Nut Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026