Goat Cheese Log Rolled In Dried Apricot & Rosemary

1. 1

   Dice apricots into 1/4 inch pieces.

2. 2

   Toss diced apricots with the chopped rosemary.

3. 3

   Remove Chavrie Goat Cheese log from packaging and set aside.

4. 4

   Evenly distribute diced apricot mixture on a sheet of parchment paper.

5. 5

   Roll Chavrie goat cheese log into the diced apricot mixture and wrap with the parchment paper.

6. 6

   Firmly roll wrapped Chavrie goat cheese log so diced apricot mixture adheres to the cheese.

7. 7

   Place in refrigerator to chill.

8. 8

   Unwrap Chavrie goat cheese log 30 minutes before serving.

9. 9

   Serve with your favorite breads or crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.