How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese Crostini With Watermelon-Beet Salsa?

You need 11 ingredients. The key ingredients include: 1 small golden beet, trimmed and peeled, 1/2 cup diced seedless watermelon, 1/4 cup chopped red onion, 2 teaspoons white balsamic vinegar, and more.

Is Goat Cheese Crostini With Watermelon-Beet Salsa suitable as snacks & appetizers?

Yes, Goat Cheese Crostini With Watermelon-Beet Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Goat Cheese Crostini With Watermelon-Beet Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Goat Cheese Crostini With Watermelon-Beet Salsa Recipe

Name: Goat Cheese Crostini With Watermelon-Beet Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small golden beet, trimmed and peeled; 1/2 cup diced seedless watermelon; 1/4 cup chopped red onion; 2 teaspoons white balsamic vinegar; 1 teaspoon sugar; 1/4 teaspoon kosher salt; 1/4 teaspoon black pepper; 3 ounces soft goat cheese (about 1/3 cup); 16 (1/4-ounce) slices diagonally cut whole-grain French bread baguette, toasted; 4 teaspoons olive oil; 2 tablespoons chopped fresh chives

Goat Cheese Crostini With Watermelon-Beet Salsa

Eats Now Editorial Team · 141 kcal · Snacks & Appetizers

Goat Cheese Crostini With Watermelon-Beet Salsa – a delicious recipe with golden beet, seedless watermelon, red onion, white balsamic vinegar, sugar, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Goat Cheese Crostini With Watermelon-Beet Salsa

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