Try this homemade Goat Cheese Crostini With Watermelon-Beet Salsa recipe the whole family will love. Made with golden beet, seedless watermelon, red oni…
This Goat Cheese Crostini With Watermelon-Beet Salsa relies on simple, everyday ingredients such as diced seedless watermelon, chopped red onion, white balsamic vinegar and sugar. It comes together quickly and makes 4 servings, at about 141 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026