How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese Crostini With Black-Olive Paste?

You need 5 ingredients. The key ingredients include: 1 baguette cut in 1/2-inch diagonal slices (or 8 slices thick country-style bread cut into 3-by-3-inch slices 1/2-inch thick), ½ tablespoons black-olive paste, 1/4 pound goat cheese, like Montrachet, at room temperature, 1 cup diced sun-dried tomatoes, and more.

Is Goat Cheese Crostini With Black-Olive Paste suitable as snacks & appetizers?

Yes, Goat Cheese Crostini With Black-Olive Paste falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Goat Cheese Crostini With Black-Olive Paste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese Crostini With Black-Olive Paste Recipe

Name: Goat Cheese Crostini With Black-Olive Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 baguette cut in 1/2-inch diagonal slices (or 8 slices thick country-style bread cut into 3-by-3-inch slices 1/2-inch thick); ½ tablespoons black-olive paste; 1/4 pound goat cheese, like Montrachet, at room temperature; 1 cup diced sun-dried tomatoes; Chopped chives, parsley or basil to garnish

Goat Cheese Crostini With Black-Olive Paste – a delicious recipe with baguette, black-olive paste, goat cheese, tomatoes, chives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 baguette cut in 1/2-inch diagonal slices (or 8 slices thick country-style bread cut into 3-by-3-inch slices 1/2-inch thick)
½ tablespoons black-olive paste
1/4 pound goat cheese, like Montrachet, at room temperature
1 cup diced sun-dried tomatoes
Chopped chives, parsley or basil to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Goat Cheese Crostini With Black-Olive Paste

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