How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese Crostini With Black-Olive Paste?

You need 5 ingredients. The key ingredients include: 1 baguette cut in 1/2-inch diagonal slices (or 8 slices thick country-style bread cut into 3-by-3-inch slices 1/2-inch thick), ½ tablespoons black-olive paste, 1/4 pound goat cheese, like Montrachet, at room temperature, 1 cup diced sun-dried tomatoes, and more.

Is Goat Cheese Crostini With Black-Olive Paste suitable as snacks & appetizers?

Yes, Goat Cheese Crostini With Black-Olive Paste falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Goat Cheese Crostini With Black-Olive Paste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese Crostini With Black-Olive Paste Recipe

Name: Goat Cheese Crostini With Black-Olive Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 baguette cut in 1/2-inch diagonal slices (or 8 slices thick country-style bread cut into 3-by-3-inch slices 1/2-inch thick); ½ tablespoons black-olive paste; 1/4 pound goat cheese, like Montrachet, at room temperature; 1 cup diced sun-dried tomatoes; Chopped chives, parsley or basil to garnish

Try this homemade Goat Cheese Crostini With Black-Olive Paste recipe the whole family will love. Made with baguette, black-olive paste, goat cheese and …

This Goat Cheese Crostini With Black-Olive Paste relies on simple, everyday ingredients such as black-olive paste and diced sun-dried tomatoes. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 baguette cut in 1/2-inch diagonal slices (or 8 slices thick country-style bread cut into 3-by-3-inch slices 1/2-inch thick)
½ tablespoons black-olive paste
1/4 pound goat cheese, like Montrachet, at room temperature
1 cup diced sun-dried tomatoes
Chopped chives, parsley or basil to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Snacks & Appetizers

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