How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Goat Cheese & Black Olive Mashed Potatoes?

You need 8 ingredients. The key ingredients include: 1 1/2 lbs potatoes, peeled and quartered (Yukon Gold are good), 1 tablespoon fresh thyme (you can substitute with 1 tsp dried thyme), 4 garlic cloves, chopped, 1/4 cup half-and-half cream, and more.

Is Goat Cheese & Black Olive Mashed Potatoes suitable as general?

Yes, Goat Cheese & Black Olive Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Goat Cheese & Black Olive Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Goat Cheese & Black Olive Mashed Potatoes Recipe

Name: Goat Cheese & Black Olive Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs potatoes, peeled and quartered (Yukon Gold are good); 1 tablespoon fresh thyme (you can substitute with 1 tsp dried thyme); 4 garlic cloves, chopped; 1/4 cup half-and-half cream; 4 ounces mild goat cheese, crumbled; 1/3 cup chopped black olives; 2 tablespoons virgin olive oil; salt and pepper

Goat Cheese & Black Olive Mashed Potatoes – a delicious recipe with potatoes, fresh thyme, garlic, cream, goat cheese, black olives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lbs potatoes, peeled and quartered (Yukon Gold are good)
1 tablespoon fresh thyme (you can substitute with 1 tsp dried thyme)
4 garlic cloves, chopped
1/4 cup half-and-half cream
4 ounces mild goat cheese, crumbled
1/3 cup chopped black olives
2 tablespoons virgin olive oil
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
General

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Goat Cheese & Black Olive Mashed Potatoes

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