Goat Cheese And Scallion Kugel Recipe

Name: Goat Cheese And Scallion Kugel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb wide egg noodles; 3/4 lb creamed cottage cheese; 1/2 lb fresh chevre (goat cheese) -- crumbled; 1 cup sour cream; 1 cup finely chopped scallions -- w/some green; 1 to 2 T minced fresh chives; 2 t kosher salt; 1 t freshly ground pepper; 1/2 cup (1 stick) unsalted butter -- melted; 6 large eggs -- beaten

Servings: persons

1
Preheat oven to 350. Thoroughly butter a 12x9 baking dish. Bring a large
2
pot of salted water to a brisk boil. Add noodles and cook just until tender,
3
about 10 minutes. Drain thoroughly and cool. In a large mixing bowl, blend
4
cottage cheese, chevre, and sour cream. Add scallions, chives, salt &
5
pepper, melted butter and beaten eggs. Blend thoroughly. Fold in noodles
6
and blend well. Pour into the prepared baking dish. Bake for 1 hour or
7
until knife inserted in center comes out clean. Let stand 5 minutes before
8
serving.

1304

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb wide egg noodles, 3/4 lb creamed cottage cheese, 1/2 lb fresh chevre (goat cheese) -- crumbled, 1 cup sour cream, and more.

Yes, Goat Cheese And Scallion Kugel falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Goat Cheese And Scallion Kugel

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions