How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gnocchi With Vegetables?

You need 14 ingredients. The key ingredients include: 2 (10 ounce) bags frozen gnocchi, 2 tablespoons butter, 2 tablespoons oil, 1 red pepper, sliced in strips, and more.

Is Gnocchi With Vegetables suitable as pasta & noodles?

Yes, Gnocchi With Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Gnocchi With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gnocchi With Vegetables Recipe

Name: Gnocchi With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 2 (10 ounce) bags frozen gnocchi; 2 tablespoons butter; 2 tablespoons oil; 1 red pepper, sliced in strips; 1 green pepper, sliced in strips; 1 medium onion, chopped; 2 garlic cloves, minced; 3/4 cup sliced mushrooms; 1 small zucchini, sliced; 1 small eggplant, cubed; 3 cups of raw spinach; 1/2 cup parmesan cheese; 1/4 cup milk; salt and pepper

Gnocchi With Vegetables – a delicious recipe with frozen gnocchi, butter, oil, red pepper, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Gnocchi With Vegetables

How did you like this recipe?

Frequently Asked Questions