Gnocchi with Roasted Garlic & Herb Sauce

1. 1

   Cook gnocchi as directed on package, omitting salt.

2. 2

   Meanwhile, cook bacon in large skillet on medium-high heat 2 min.

3. 3

   Stir in onions; cook 5 to 6 min.

4. 4

   or until onions are crisp-tender, stirring frequently.

5. 5

   Add sour cream; cook and stir 2 to 3 min.

6. 6

   or until heated through.

7. 7

   Drain gnocchi.

8. 8

   Add to sauce in skillet with spinach and beans; stir to evenly coat.

9. 9

   Cook 2 to 3 min.

10. 10

    or until heated through, stirring constantly.

11. 11

    Sprinkle with cheese and pepper.

* Per serving · 4 servings · Values may vary.

No additional tips available.