Gnocchi Casserole

1. 1

   Preheat oven to 350.

2. 2

   In a large skillet, crumble and brown sausage until cooked through.

3. 3

   Drain.

4. 4

   Meanwhile, cook gnocchi according to package directions.

5. 5

   In a large, oven-proof casserole dish, combine sausage, gnocchi, pasta sauce, half the cheese and half the Italian seasoning.

6. 6

   Bake casserole approx. 25 minutes, or until heated through.

7. 7

   Top with remaining cheese and sprinkle with remaining Italian seasoning and bake another 10 minutes or until the cheese is melted.

No additional tips available.