How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gnocchi?

You need 8 ingredients. The key ingredients include: 1 1/3 c. water, 1/3 c. milk, 2 Tbsp. butter or oleo, 1/2 tsp. salt, and more.

Is Gnocchi suitable as pasta & noodles?

Yes, Gnocchi falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Gnocchi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gnocchi Recipe – Eats Now

Name: Gnocchi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. water; 1/3 c. milk; 2 Tbsp. butter or oleo; 1/2 tsp. salt; 1 1/2 c. Potato Buds; 1 egg; sprinkle Parmesan grating cheese; 2 c. flour

Gnocchi – a delicious recipe with water, milk, butter, salt, egg, Parmesan grating cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/3 c. water
1/3 c. milk
2 Tbsp. butter or oleo
1/2 tsp. salt
1 1/2 c. Potato Buds
1 egg
sprinkle Parmesan grating cheese
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
604 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gnocchi

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