Glynda Raef'S Blue Ribbon Caramel Fudge Cake — Baking & Desserts recipe

Glynda Raef'S Blue Ribbon Caramel Fudge Cake

Eats Now Editorial Team  · 1386 kcal  · Baking & Desserts

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Bake this irresistible Glynda Raef'S Blue Ribbon Caramel Fudge Cake at home. Made with caramels, oleo, eggs and flour. Easy step-by-step instructions in…

This Glynda Raef'S Blue Ribbon Caramel Fudge Cake relies on simple, everyday ingredients such as (14 oz.) pkg. caramels, oleo or butter, eggs and flour. It comes together quickly and makes 4 servings, at about 1386 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Glynda Raef'S Blue Ribbon Caramel Fudge Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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