How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten-Free Muesli?

You need 11 ingredients. The key ingredients include: 3 cups rolled brown rice (brown rice flakes), 2 cups puffed brown rice, 2 cups rice bran flakes, 3/4 cup unsalted pistachio kernels, and more.

Is Gluten-Free Muesli suitable as general?

Yes, Gluten-Free Muesli falls under the General category and is a great choice for this type of meal.

How do I store leftover Gluten-Free Muesli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gluten-Free Muesli Recipe

Name: Gluten-Free Muesli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups rolled brown rice (brown rice flakes); 2 cups puffed brown rice; 2 cups rice bran flakes; 3/4 cup unsalted pistachio kernels; 1/2 cup dried pears, chopped; 1/2 cup dried apricots, chopped; 1 cup flaxseeds (linseeds); 1 cup sunflower seeds; 1 cup almonds; None None Fresh fruit of your choice, to serve; None None Low fat milk or yogurt, to serve

Gluten-Free Muesli

Eats Now Editorial Team · 2043 kcal · General

Gluten-Free Muesli – a delicious recipe with rolled brown rice, puffed brown rice, rice bran, unsalted pistachio kernels, dried apricots, sunflower seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Gluten-Free Muesli

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