How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten Free Molasses Cookies 2012?

You need 11 ingredients. The key ingredients include: 1 ½ cups thai rice flour, ½ cup cornstarch, 1 ½ tablespoons ground ginger, 1 12 teapoons ground cinnamon, and more.

Is Gluten Free Molasses Cookies 2012 suitable as baking & desserts?

Yes, Gluten Free Molasses Cookies 2012 falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gluten Free Molasses Cookies 2012?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gluten Free Molasses Cookies 2012 Recipe

Name: Gluten Free Molasses Cookies 2012
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups thai rice flour; ½ cup cornstarch; 1 ½ tablespoons ground ginger; 1 12 teapoons ground cinnamon; 2 teaspoons baking soda; ½ teaspoon xanthan gum; ½ teaspoon salt; ¾ cup Crisco shortening; 1 cup granulated sugar; ¼ cup molasses; 1 large egg

Gluten Free Molasses Cookies 2012

Eats Now Editorial Team · 520 kcal · Baking & Desserts

Gluten Free Molasses Cookies 2012 – a delicious recipe with thai rice, cornstarch, ground ginger, ground cinnamon, baking soda, xanthan gum. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gluten Free Molasses Cookies 2012

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