Gluten-Free Hush Puppies Recipe Recipe

Name: Gluten-Free Hush Puppies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (5 ounces) gluten-free cornmeal; 3/4 cup (3 ounces) white rice flour; 3 tablespoons granulated sugar; 2 teaspoons baking powder; 1 teaspoon seasoned salt or regular salt; 1/2 teaspoon baking soda; 1/2 teaspoon chipotle powder, optional; 1/4 teaspoon xanthan gum; 2 quarts vegetable oil; 1/2 teaspoon onion powder (or 1 small onion, finely chopped); 1/2 teaspoon garlic powder (or 2 cloves garlic, minced); 1/2 cup milk; 1 large egg, beaten

Servings: persons

1 cup (5 ounces) gluten-free cornmeal
3/4 cup (3 ounces) white rice flour
3 tablespoons granulated sugar
2 teaspoons baking powder
1 teaspoon seasoned salt or regular salt
1/2 teaspoon baking soda
1/2 teaspoon chipotle powder, optional
1/4 teaspoon xanthan gum
2 quarts vegetable oil
1/2 teaspoon onion powder (or 1 small onion, finely chopped)
1/2 teaspoon garlic powder (or 2 cloves garlic, minced)
1/2 cup milk
1 large egg, beaten

1
In medium bowl, whisk together cornmeal, white rice flour, granulated sugar, baking powder, salt, baking soda, chipotle powder (if using), and xanthan gum.
2
Heat oil in a Dutch oven over high heat to 350u00b0F and adjust flame to maintain temperature. Line a rimmed baking sheet with paper towels.
3
In a medium bowl, whisk together onion, garlic, milk, and egg. Pour wet ingredients into dry ingredients and stir together until smooth but some lumps remain. Drop batter, about 2 teaspoons at a time into hot oil until you have a dozen hush puppies. Fry for two minutes and then turn the hush puppies. Fry until deep golden brown, about 2 minutes longer. Remove hush puppies from the oil with a skimmer. Transfer to prepared baking sheet. Repeat with remaining batter. Serve warm.

677

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup (5 ounces) gluten-free cornmeal, 3/4 cup (3 ounces) white rice flour, 3 tablespoons granulated sugar, 2 teaspoons baking powder, and more.

Yes, Gluten-Free Hush Puppies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gluten-Free Hush Puppies Recipe

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