How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten-Free Hazelnut Brownies?

You need 9 ingredients. The key ingredients include: 5 Tablespoons Unsalted Butter, 8 ounces, weight Semi-Sweet Chocolate Chips, 3/4 cups Granulated Sugar, 2 Eggs, and more.

Is Gluten-Free Hazelnut Brownies suitable as baking & desserts?

Yes, Gluten-Free Hazelnut Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gluten-Free Hazelnut Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gluten-Free Hazelnut Brownies Recipe

Name: Gluten-Free Hazelnut Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Tablespoons Unsalted Butter; 8 ounces, weight Semi-Sweet Chocolate Chips; 3/4 cups Granulated Sugar; 2 Eggs; 1 teaspoon Vanilla Extract; 1/4 teaspoons Salt; 1/3 cups All-purpose Gluten-free Flour; 1 cup Roasted And Unsalted Hazelnuts Chopped; Whole Hazelnuts, For Topping (optional)

Gluten-Free Hazelnut Brownies – a delicious recipe with Butter, Chocolate Chips, Sugar, Eggs, Vanilla, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 Tablespoons Unsalted Butter
8 ounces, weight Semi-Sweet Chocolate Chips
3/4 cups Granulated Sugar
2 Eggs
1 teaspoon Vanilla Extract
1/4 teaspoons Salt
1/3 cups All-purpose Gluten-free Flour
1 cup Roasted And Unsalted Hazelnuts Chopped
Whole Hazelnuts, For Topping (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Gluten-Free Hazelnut Brownies

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