Start your day right with this Gluten-Free Granola Bars recipe. Made with corn syrup, natural peanut butter, chocolate chips and almonds. Easy step-by-s…
This Gluten-Free Granola Bars relies on simple, everyday ingredients such as corn syrup, natural peanut butter, chopped almonds and chopped cashews. It comes together quickly and makes 4 servings, at about 1092 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026