Bake this irresistible Gluten Free Easy Chocolate Cherry Cake at home. Made with chocolate cake, cherry pie filling, eggs and vanilla. Easy step-by-step…
This Gluten Free Easy Chocolate Cherry Cake relies on simple, everyday ingredients such as cherry pie filling, eggs, vanilla extract and frosting. It comes together quickly and makes 4 servings, at about 698 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Gluten Free Easy Chocolate Cherry Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026