Gluten Free Dairy Free Banana Chocolate Chip Pancakes

1. 1

   Combine all ingredients except the chocolate chips in the blender and blend on high until everything is fully integrated

2. 2

   Then ad the chocolate chips to your batter then pour on a pan and cook your pancakes on medium heat

3. 3

   Flip after a couple minutes or when the edges of the pancakes get bubbly

4. 4

   Cook until they are just how you like them.

5. 5

   Ad fruit on top if you like, and then enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.