How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten Free Chocolate Mint Chip Cookies?

You need 13 ingredients. The key ingredients include: 1 cup gluten-free flour (featherlite blend), 1 1/4 cups gluten-free flour (GF blend), 2 1/4 teaspoons xanthan gum, 1 teaspoon baking soda, and more.

Is Gluten Free Chocolate Mint Chip Cookies suitable as baking & desserts?

Yes, Gluten Free Chocolate Mint Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gluten Free Chocolate Mint Chip Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gluten Free Chocolate Mint Chip Cookies Recipe

Name: Gluten Free Chocolate Mint Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup gluten-free flour (featherlite blend); 1 1/4 cups gluten-free flour (GF blend); 2 1/4 teaspoons xanthan gum; 1 teaspoon baking soda; 3/4 teaspoon salt; 1/4 cup cocoa powder; 1/2 cup butter (softened); 1/2 cup Crisco; 3/4 cup brown sugar; 3/4 cup sugar; 1 teaspoon vanilla; 2 eggs; 1 (10 ounce) package andes creme de menthe mint chips

Gluten Free Chocolate Mint Chip Cookies

Eats Now Editorial Team · 838 kcal · Baking & Desserts

Gluten Free Chocolate Mint Chip Cookies – a delicious recipe with flour, flour, xanthan gum, baking soda, salt, cocoa powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gluten Free Chocolate Mint Chip Cookies

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