How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten Free Chocolate Chip Biscotti?

You need 9 ingredients. The key ingredients include: 1/8 cup clover honey, 1/8 cup walnut oil, 1 large egg, 1 teaspoon almond extract, and more.

Is Gluten Free Chocolate Chip Biscotti suitable as breakfast?

Yes, Gluten Free Chocolate Chip Biscotti falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Gluten Free Chocolate Chip Biscotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gluten Free Chocolate Chip Biscotti Recipe

Name: Gluten Free Chocolate Chip Biscotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/8 cup clover honey; 1/8 cup walnut oil; 1 large egg; 1 teaspoon almond extract; 1 tablespoon water; 1/2 cup gluten free quick oats; 1 1/4 cups pamela's baking & pancake mix; 1/2 cup semi-sweet chocolate chips; 1/2 cup coconut

Gluten Free Chocolate Chip Biscotti – a delicious recipe with honey, walnut oil, egg, almond, water, oats. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/8 cup clover honey
1/8 cup walnut oil
1 large egg
1 teaspoon almond extract
1 tablespoon water
1/2 cup gluten free quick oats
1 1/4 cups pamela's baking & pancake mix
1/2 cup semi-sweet chocolate chips
1/2 cup coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Breakfast

Eats Now Editorial Team

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Gluten Free Chocolate Chip Biscotti

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