How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten Free Chicken Noodle Soup?

You need 12 ingredients. The key ingredients include: 1/2 (12 ounce) box Barilla(R) Gluten Free Elbows, 4 tablespoons extra-virgin olive oil, 1 large yellow onion, chopped, 4 boneless, skinless chicken thighs, sliced julienne style, and more.

Is Gluten Free Chicken Noodle Soup suitable as pasta & noodles?

Yes, Gluten Free Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Gluten Free Chicken Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gluten Free Chicken Noodle Soup Recipe

Name: Gluten Free Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (12 ounce) box Barilla(R) Gluten Free Elbows; 4 tablespoons extra-virgin olive oil; 1 large yellow onion, chopped; 4 boneless, skinless chicken thighs, sliced julienne style; 1/2 cup white wine; 48 ounces chicken stock; 2 (10 ounce) bags baby spinach; 1/2 pint cherry tomatoes, quartered; 1/4 teaspoon red pepper flakes; 1/2 teaspoon black pepper; Sea salt to taste; 1/2 cup shredded Romano cheese

Warm up with this hearty Gluten Free Chicken Noodle Soup recipe. Made with Barillau00ae, extra-virgin olive oil, yellow onion and chicken. Easy step-by-…

This Gluten Free Chicken Noodle Soup relies on simple, everyday ingredients such as extra-virgin olive oil, large yellow onion, chopped, white wine and chicken stock. It comes together quickly and makes 4 servings, at about 952 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Gluten Free Chicken Noodle Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions