How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glorious Grasshopper Pie Recipe?

You need 8 ingredients. The key ingredients include: 1 (8 ounce.) pkg. cream cheese, softened, 1 (14 ounce.) can Eagle Brand sweetened condensed lowfat milk, 1/3 c. lemon juice, 1/2 c. green creme de menthe (or possibly a little less), and more.

Is Glorious Grasshopper Pie Recipe suitable as baking & desserts?

Yes, Glorious Grasshopper Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Glorious Grasshopper Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glorious Grasshopper Pie Recipe Recipe

Name: Glorious Grasshopper Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce.) pkg. cream cheese, softened; 1 (14 ounce.) can Eagle Brand sweetened condensed lowfat milk; 1/3 c. lemon juice; 1/2 c. green creme de menthe (or possibly a little less); 1 (9 ounce.) container frzn non dairy whipped topping, thawed; 1 graham cracker ready crust pie crust; Chocolate curls; Crushed peppermint candies for garnish

Glorious Grasshopper Pie Recipe – a delicious recipe with cream cheese, milk, lemon juice, green creme, graham cracker ready crust pie crust, Chocolate curls. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce.) pkg. cream cheese, softened
1 (14 ounce.) can Eagle Brand sweetened condensed lowfat milk
1/3 c. lemon juice
1/2 c. green creme de menthe (or possibly a little less)
1 (9 ounce.) container frzn non dairy whipped topping, thawed
1 graham cracker ready crust pie crust
Chocolate curls
Crushed peppermint candies for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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