How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glogg?

You need 8 ingredients. The key ingredients include: 6 prunes, 1/2 c. raisins, 1/2 gal. Port (Tawny Port), 4 cardamon seed, and more.

Is Glogg suitable as general?

Yes, Glogg falls under the General category and is a great choice for this type of meal.

How do I store leftover Glogg?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glogg Recipe – Eats Now

Name: Glogg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 prunes; 1/2 c. raisins; 1/2 gal. Port (Tawny Port); 4 cardamon seed; 1 1/2 sticks cinnamon; 3 whole cloves; 8 oz. brandy; blanched almonds (optional)

Glogg – a delicious recipe with prunes, raisins, cardamon seed, cinnamon, cloves, brandy. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 prunes
1/2 c. raisins
1/2 gal. Port (Tawny Port)
4 cardamon seed
1 1/2 sticks cinnamon
3 whole cloves
8 oz. brandy
blanched almonds (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Glogg

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