How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazing For Christmas Pound Cake?

You need 4 ingredients. The key ingredients include: 1/4 c. margarine, 1 1/2 c. sugar, 1/2 c. lemon juice, 1/2 Tbsp. grated lemon rind.

Is Glazing For Christmas Pound Cake suitable as baking & desserts?

Yes, Glazing For Christmas Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Glazing For Christmas Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazing For Christmas Pound Cake Recipe

Name: Glazing For Christmas Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1 1/2 c. sugar; 1/2 c. lemon juice; 1/2 Tbsp. grated lemon rind

Glazing For Christmas Pound Cake – a delicious recipe with margarine, sugar, lemon juice, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. margarine
1 1/2 c. sugar
1/2 c. lemon juice
1/2 Tbsp. grated lemon rind

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vanilla Ice Cream For Ice Cream Maker Or Loaf Pan
Gold Medal Biscuits
Slow Cooker Peach Cobbler
Russian Easter Dessert (Pashka)

Glazing For Christmas Pound Cake

How did you like this recipe?

Frequently Asked Questions