How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Sugar Snap Peas With Turnips?

You need 8 ingredients. The key ingredients include: 3/4 lb sugar snap pea, trimmed of their strings, 2 medium sized turnips, halved and thinly sliced, 1 tablespoon vegetable oil, 1 shallot, chopped, and more.

Is Glazed Sugar Snap Peas With Turnips suitable as general?

Yes, Glazed Sugar Snap Peas With Turnips falls under the General category and is a great choice for this type of meal.

How do I store leftover Glazed Sugar Snap Peas With Turnips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Sugar Snap Peas With Turnips Recipe

Name: Glazed Sugar Snap Peas With Turnips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb sugar snap pea, trimmed of their strings; 2 medium sized turnips, halved and thinly sliced; 1 tablespoon vegetable oil; 1 shallot, chopped; 1 garlic clove, chopped; 1 teaspoon sugar; salt and pepper, to taste; 1 tablespoon chopped parsley

Glazed Sugar Snap Peas With Turnips – a delicious recipe with sugar snap pea, vegetable oil, shallot, garlic, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 lb sugar snap pea, trimmed of their strings
2 medium sized turnips, halved and thinly sliced
1 tablespoon vegetable oil
1 shallot, chopped
1 garlic clove, chopped
1 teaspoon sugar
salt and pepper, to taste
1 tablespoon chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
General

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