How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Shallots and Walnuts?

You need 7 ingredients. The key ingredients include: 1 1/2 lbs. shallots, trimmed and peeled, 1 1/2 cups water, 2 Tbs. butter or margarine, 2 Tbs. sugar, and more.

Is Glazed Shallots and Walnuts suitable as general?

Yes, Glazed Shallots and Walnuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Glazed Shallots and Walnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Shallots and Walnuts Recipe

Name: Glazed Shallots and Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. shallots, trimmed and peeled; 1 1/2 cups water; 2 Tbs. butter or margarine; 2 Tbs. sugar; 1/4 tsp. ground cinnamon; 1/2 tsp. salt; 2 cups walnut halves

Glazed Shallots and Walnuts – a delicious recipe with shallots, water, butter, sugar, ground cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lbs. shallots, trimmed and peeled
1 1/2 cups water
2 Tbs. butter or margarine
2 Tbs. sugar
1/4 tsp. ground cinnamon
1/2 tsp. salt
2 cups walnut halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1338 kcal
Category
General

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Glazed Shallots and Walnuts

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